* All sandwiches served with french fries or coleslaw
Pulled Pork Sandwich – $15.50
Topped with provolone, coleslaw, and BBQ sauce, served on a brioche bun
Reuben Sandwich – $14.50
Corned beef, thousand island, sauerkraut, Swiss, served on rye bread
Scottish Salmon BLT – $17
Seared blackened salmon with lettuce, tomato, bacon, and garlic aioli, served on toasted ciabatta
Double Crunch Fish Tacos – $17
House breaded and fried Chilean sea bass, shredded lettuce, tarter aioli, topped with crispy old bay tortilla strips
Western BBQ Brisket Tacos – $16
Slow braised beef brisket topped with Fronions, bacon bits, cilantro, and our Blackberry BBQ
Shrimp Tacos – $17
Seasoned shrimp served over coleslaw, topped with cilantro lime aioli
- Ask your server about today’s Chef Specials!
- Ask about our Homemade Desserts!
Note:
Consuming raw or under cooked meats, poultry, seafood, eggs or shellfish may increase your risk of food borne illness.